WELCOME TO THE BREAKWATER!
Award-Winning New England Clam Chowder or Soup du Jour
Cup ~ 7.25 Bowl ~ 8.25
Sourdough Bread Bowl
Clam chowder or soup du jour served in a sourdough loaf. ~ 10.95
Cup of Soup & Dinner Salad ~ 10.95
Mozzarella Cheese Sticks ~ 10.25
Buffalo Wings ~ 11.50
Shrimp Cocktail ~ 12.75
Calamari Rings ~ 11.50
Coconut Shrimp ~ 12.75
Onion Rings ~ 9.25
Steamed Clams ~ 13.75
Quesadilla ~ 10.95
Flour tortillas filled with jack & cheddar cheese & green onions.
Served with guacamole & sour cream
with chicken ~ 14.45
BURGERS & PLATTERS
Breakwater Burger & Fries ~ 12.25
One-third pound flame broiled ground beef, served on a toasted bun
with mayonnaise, lettuce, tomato slice, onion & pickle.
Garden Burger & Fries ~ 12.65
Build Your Own Creation
Bacon, Ortega chile or mushroom ~ 1.75 per item
Choice of any cheese ~ 1.00 per item
Fish Tacos with rice ~ 14.50
Pieces of assorted fish sauteed with spiced herbs, garlic butter & lemon juice.
Served on corn tortillas with chipotle tartar sauce & cabbage.
The following are served with french fries & coleslaw
Lightly breaded & golden fried.
Crispy Shrimp ~ 15.25
Five lightly breaded & golden fried
Golden Fried Scallops ~ 14.50
Eight lightly breaded & golden fried scallops.
Chicken Strips ~ 13.50
Lightly breaded & golden fried strips.
Fisherman’s Platter ~ 17.50
Two scallops, two crispy shrimp, Atlantic cod & clam strips.
All fish entrees are served with rice, vegetables and a lemon wedge
Salmon ~ 18.95
Pacific Red Snapper ~ 15.95
Mahi Mahi ~ 19.95
Fish of the Day ~ Market Price
Served with fresh fruit, cottage cheese, salad or french fries.
Club ~ 14.25
Toasted sourdough triple decker layered with turkey, bacon, lettuce, tomato & mayonnaise.
Classic Reuben ~ 13.50
Thinly sliced corned beef with sauerkraut, swiss cheese, 1000 Island dressing on grilled rye.
Breast of Chicken ~ 13.95
Flame broiled & marinated in our special seasoning, topped with melted Swiss cheese on a sesame bun. Served with mayonnaise, lettuce, tomato & onion slice.
Breast of Turkey ~ 12.45
Roasted & served on choice of bread with mayonnaise, lettuce, tomato & onion slice.
Toasted upon request.
Ham & Cheese ~ 12.45
Shaved ham with American cheese, choice of bread with mayonnaise. Cold or grilled.
Bacon, Lettuce & Tomato ~ 12.45
An old time favorite on toasted sourdough with mayonnaise.
Tuna Salad Sandwich ~ 14.50
White albacore tuna with celery, mayonnaise & spices on choice of bread. Served with lettuce & a slice of tomato. Toasted upon request.
Tuna Melt ~ 14.95
Albacore white tuna salad topped with American cheese. Served on grilled sourdough bread.
Crab Salad Sandwich ~ 15.50
Canadian crab meat with celery, mayonnaise & spices on choice of bread. Served with lettuce & a slice of tomato. Toasted upon request.
Crab Melt ~ 15.75
Canadian crab salad topped with Swiss cheese, on grilled sourdough bread.
Ahi Tuna Sandwich ~ 14.95
A Tuna Steak lightly flavored with Blackened Seasoning. Seared and served on choice of toasted bread. Accompanied by lettuce, sliced tomato & onion.
Mahi Mahi ~ 17.95
A delightful Hawaiian fish, flame broiled & topped with Swiss cheese on a sesame bun. Served with lettuce, sliced tomato & onion.
French Dip ~ 13.25
Thin slices of succulent roast beef on a French roll served au jus.
Patty Melt ~ 13.25
Beef patty served on grilled rye with Swiss cheese & grilled onions.
Open Faced Steak Sandwich ~ 17.75
An 8 oz. flame broiled top sirloin on sourdough bread, garnished with onion rings.
Half Sandwich with cup of soup or dinner salad ~ 12.95
Choice of turkey, ham or tuna salad.
Served with our delicious fresh rolls.
Crispy Mixed Green Salad ~ 13.50
Green leaf, romaine & iceberg topped with mushrooms, tomatoes, onions, beets & garbanzo beans.
Crab or Shrimp Louie ~ 19.75
Shrimp, crab meat, or combination; mixed greens, mushrooms, tomatoes, sliced egg & olives. Served with Thousand Island dressing.
Chef’s Salad ~ 16.50
Mixed greens topped with sliced turkey, ham, cheese, mushrooms, olives, tomatoes & hard boiled eggs. Choice of dressing.
Tuna Salad Supreme ~ 16.50
Tuna salad on a bed of mixed greens, topped with mushrooms, onions, tomatoes & sliced hard boiled eggs.
Caesar Salad ~ 14.25
Hearts of romaine tossed with croutons, parmesan cheese & our classic Caesar dressing.
with flame broiled chicken breast ~ 17.75
with five charbroiled shrimp ~ 18.75
with grilled salmon ~ 20.75
Cobb Salad ~ 16.50
Diced bacon, turkey, eggs, tomatoes, sliced avocado, olives & bleu cheese crumbles on a bed of shredded lettuce. Choice of dressing.
Chicken Fajita Salad ~ 17.75
Seasoned breast of chicken, sliced & grilled with onions & bell peppers, Italian dressing tossed in a mixed green salad. Topped with blended cheeses, diced tomatoes & black olives. A scoop of guacamole & sour cream atop a crispy tortilla shell.
DESSERT & BEVERAGES
Fresh baked pie of the day ~ 6.50
Pie a la mode ~ 7.75
Bowl of Ice Cream ~ 5.25
Children’s Cone ~ 4.25
Shakes/Floats ~ 6.25
Soft Drinks ~ 3.25
Fruit Juices (apple, orange, grapefruit, cranberry or tomato) ~ 4.25
Mimosa (orange juice & champagne) ~ 8.25
Lemonade ~ 3.75
Iced tea ~ 2.95
Milk (2% low fat) ~ 3.75
Fresh Ground Coffee (regular or decaf) ~ 2.95
Hot Tea or Herbal Tea ~ 2.95